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Your search for [author]Alkuino, J. M., (Jose M.) returned 10 records. |
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Comparative cost and return analysis of indigenous technologies in rural processing of sweet potatoes and cassava.
by Alkuino, Jose Jr. M.; Baybay, Leyte: VISCA, 1986. 83p.-(IDRC Funded).
Subject: IPOMOEA BATATAS; MANIHOT ESCULENTA; FOOD TECHNOLOGY.
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An agri-business approach to the problems of the swine industry.
by Alkuino, Jose Mascarinas, 1946-; Musuan, Bukidnon: Central Mindanao University, 1975.
Subject: Swine -- Philippines; Pork industry and trade -- Philippines.
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Utilization of improved rice processing facilities in Camarines Sur.
by Alkuino, J. M., (Jose M.); 1974.
Subject: Rice -- Processing -- Machinery.
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A benchmark study report on BIADEP pilot barangays: Hilapnitan and Biasong.
by Alkuino, Jose Jr. M.; Baybay, Leyte: VISCA, 1986. 80p.
Subject: HOUSEHOLDS; SOCIOECONOMIC PROFILE; INCOME.
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Utilization of improved rice processing facilities in Camarines Sur [microform].
by Alkuino, Jose Mascarinas, 1946-; Quezon City: Photoduplication Service. University of the Philippines Library, 1977.
Subject: Rice -- Milling; Rice processing machines.
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Utilization of improved rice processing facilities in Camarines Sur.
by Alkuino, Jose Mascarinas, 1946-;
Subject: Rice -- Milling; Rice processing machines.
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The effects of logging ban : region 8.
[Manila]: National Economic Development Authority, Training and Development Issues Project, 1991.
Subject: Forest policy -- Philippines.; Logging -- Economic aspects -- Philippines; Lumber trade -- Philippines.
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The Effects of logging ban : region 8.
Pasig: NEDA, Training and Development Issues Project, 1989.
Subject: Logging -- Philippines; Lumber trade -- Philippines.
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Pilot scale production and marketing of rootcrop-based soy sauce.
by Data, Emma S.; Baybay,Leyte: VISCA, [n.d.]. 157p. -(PRCRTC Proj. No. 100).
Subject: ROOT CROPS; SAUCES; FOOD TECHNOLOGY; FOOD INDUSTRIES; MARKETING; ECONOMIC ANALYSIS.
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Feasibility study of establishing rootcrop-based soy sauce plant in Leyte.
by Data, Emma S.; Baybay, Leyte: VISCA, [n.d.]. pp. 123-157 -(PRCRTC Proj. No. 100; Study 4).
Subject: ROOT CROPS; FOOD INDUSTRIES; ECONOMIC ANALYSIS.
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