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  Search result  Your search for [author]Bengo, Geraldine Cabana returned 2 records.  
 
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  Thesis Evaluation and comparison of the functional properties of high-fat and low-fat protein- enriched coconut residue flour.

by Bengo, Geraldine Cabana; 1994.

Subject: Coconut residue flour.

  
     
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  Thesis Evaluation and comparison of the functional properties of high-fat and low-fat protein-enriched coconut residue flour.

by Bengo, Geraldine Cabana; 1994.

Subject: Coconut flour.

  
     
Relevance: 32.25%
 
     
 
         
         
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