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  Search result  Your search for [author]Bode, W. K. H. (Willi Karl Heinrich), 1931- returned 2 records.  
 
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  Book The classical preparation and presentation of food.

by Bode, W. K. H. Willi Karl Heinrich, 1931-; London: Batsford Academic and Educational, 1984.

Subject: Food service.

  
     
Relevance: 46.09%
 
     
  Book European gastronomy : the story of man's food and eating customs.

by Bode, W. K. H. (Willi Karl Heinrich), 1931-; London: Hodder & Stoughton, 1994.

Subject: Gastronomy -- History; Food habits -- Europe -- History; Europe -- Social life and customs.

  
     
Relevance: 39.34%
 
     
 
         
         
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