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  Search result  Your search for [author]Bokingo, Abigail Renee W. returned 2 records.  
 
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  Thesis Carrageenan as agar bar substitute in vanilla flan formulation.

by Bokingo, Abigail Renee W.; 1996.

Subject: Chondrus crispus; Agar as food.

  
     
Relevance: 30.29%
 
     
  Thesis Carrageenan as agar bar substitute in vanilla flan formulation.

by Bokingo, Abigail Renee W.; 1996.

Subject: Chondrus crispus; Agar as food.

  
     
Relevance: 30.29%
 
     
 
         
         
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