Search Results       Your search for [author]Buozy, Michel returned 1 record.           Madame Prunier's fish cookery book ; trans. and ed. by Ambrose Heath, with a special foreword by Madame S.B. Prunier, and decorations by Mathurin Meheut. by Buozy, Michel; London: Hutchinson, 1976. Subject: Cookery (Fish); Cookery (Shellfish); Cookery, French.          Add to Book Cart Relevance: 28.50%