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  Search result  Your search for [author]Cruess, William Vere, 1886- returned 3 records.  
 
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  Book Commercial fruit and vegetable products; a textbook for student, investigator and manufacturer.

by Cruess, William Vere, 1886-; New York: McGraw-Hill, 1938.

Subject: Canning and preserving; Drying apparatus -- Food.

  
     
Relevance: 31.34%
 
     
  Book Commercial fruit and vegetable products; a textbook for student, investor, and manufacturer.

by Cruess, William Vere, 1886-; New York: McGraw-Hill, 1958.

Subject: Canning and preserving; Drying apparatus -- Food.

  
     
Relevance: 31.34%
 
     
  Book Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer.

by Cruess, William Vere, 1886-; New York: McGraw-Hill, 1958.

Subject: Canning and preserving; Drying apparatus -- Food.

  
     
Relevance: 31.34%
 
     
 
         
         
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