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  Search result  Your search for [author]De Lima, Libia Setosa returned 4 records.  
 
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  Thesis The effects of preheating and sulfiting on ascorbic acid retention, flavor stability and solids of canned papaya puree.

by De Lima, Libia Setosa; 1961.

Subject: Papaya -- Preservation; Ascorbic acid.

  
     
Relevance: 36.99%
 
     
  Thesis The effects of preheating and sulfiting on ascorbic acid retention, flavor stability and solids of canned papaya puree.

by Lima, Libia Setosa de, 1941-; [Quezon City]: 1961.

Subject: Papaya puree, Canned.

  
     
Relevance: 36.59%
 
     
  Thesis The effects of freezing rates on the quality of mangoes (Manifera indica, Linn.).

by De Lima, Libia Setosa, 1941-; 1969.

Subject: Mango, Frozen.

  
     
Relevance: 36.59%
 
     
  Visual Material The effects of freezing rates on the qaulity of mangoes (Mangifera indica, Linn.) [microform].

by Lima, Libia Setosa de, 1941-; Quezon City: Photoduplication Service. University of the Philippines Library, 1977.

Subject: Mango, Frozen.

  
     
Relevance: 36.59%
 
     
 
         
         
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