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  Search result  Your search for [author]Harder-Soliven, Anita returned 3 records.  
 
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  Continuing Resource Keeping properties of edible coconut oil: Correlation of organoleptic assessment with accelerated tests.

by Harder-Soliven, Anita;

Subject: Chemical and Allied Industries; Coconut oil -- Testing; Coconut oil -- Storage; Coconut oil -- Organoleptic properties.

 
     
Relevance: 32.30%
 
     
  Continuing Resource Tocopherol content of coconut oil at various stages of processing.

by Harder-Soliven, Anita;

Subject: Chemistry; Coconut oil -- Chemical composition -- Tocopherol; Tocopherols -- Coconut oil.

 
     
Relevance: 32.30%
 
     
  Continuing Resource A comparative study of the stability of edible coconut oil prepared by different methods.

by Soliven, Anita Harder;

Subject: Coconut oil -- Analysis; Fats and oils.

 
     
Relevance: 31.05%
 
     
 
         
         
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