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  Search result  Your search for [author]Harris, Robert Samuel, returned 4 records.  
 
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  Book Nutritional evaluation of food processing.

by Harris, Robert Samuel.; New York: Wiley, 1960.

Subject: Food -- Analysis; Food industry and trade.

  
     
Relevance: 19.91%
 
     
  Book Dietary chemicals vs. dental caries;: based on a Symposium on Dietary Chemicals in Relation to Dental Caries, sponsored by the Agricultural and Food Chemistry Division at the 1966 winter m.

by Harris, Robert Samuel,; Washington: American Chemical Society, 1970.

Subject: Dental caries -- Congresses; Nutrition and dental health -- Congresses.

  
     
Relevance: 16.37%
 
     
  Book Nutritional evaluation of food processing.

by Harris, Robert Samuel, 1905-1958.; New York: Wiley, 1960.

Subject: Food industry and trade; Food -- Analysis.

  
     
Relevance: 16.01%
 
     
  Book Nutritional evaluation of food processing.

by Harris, Robert Samuel, 1905-1958.; Westport, Conn.: Avi Pub., 1975.

Subject: Food industry and trade; Food -- Analysis.

  
     
Relevance: 16.01%
 
     
 
         
         
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