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  Search result  Your search for [author]Igoe, Robert S. returned 3 records.  
 
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  Book Dictionary of food ingredients.

by Igoe, Robert S.; New York: Chapman & Hall, 1996.

Subject: Food. -- Composition -- Dictionaries.

  
     
Relevance: 20.37%
 
     
  Book Dictionary of food ingredients.

by Igoe, Robert S.; N.Y.: Van Nostrand Reinhold, 1989.

Subject: Food -- Composition -- Dictionaries.

  
     
Relevance: 16.57%
 
     
  Book Dictionary of food ingredients.

by Igoe, Robert S.; New York: Van Nostrand Reinhold, 1983.

Subject: Food -- Composition -- Dict.

  
     
Relevance: 16.57%
 
     
 
         
         
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