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  Search result  Your search for [author]Kazarian, Edward A. returned 5 records.  
 
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  Book Food service facilities planning.

by Kazarian, Edward A.; Westport, Conn.: AVI Pub., 1975.

Subject: Food service management.

  
     
Relevance: 16.88%
 
     
  Book Foodservice facilities planning.

by Kazarian, Edward A.; New York: Van Nostrand Reinhold, 1989.

Subject: Food service management.

  
     
Relevance: 16.88%
 
     
  Book Foodservice facilities planning.

by Kazarian, Edward A.; New York: Van Nostrand Reinhold, 1989.

Subject: Food service management.

  
     
Relevance: 16.88%
 
     
  Book Work analysis and design for hotels, restaurants, and institutions.

by Kazarian, Edward A.; Westport, Conn.: AVI, 1969.

Subject: Hotel management; Institution management; Restaurant management; Work measurement.

  
     
Relevance: 16.88%
 
     
  Book Work analysis and design for hotels, restaurants, and institutions.

by Kazarian, Edward A.; Westport, Conn.: AVI Pub., 1979.

Subject: Hotel management; Restaurant management; Associations, institutions, etc. -- Management.

  
     
Relevance: 16.88%
 
     
 
         
         
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