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Your search for [author]Lefever, R., returned 13 records. |
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Molecular movements and chemical reactivity as conditioned by membranes, enzymes, and other macromolecules : XVIth Solvay Conference on Chemistry, Brussels, November 22-November 26, 1976.
by Lefever, R.,; New York: J. Wiley, 1978.
Subject: Enzymes -- Congresses; Molecular association -- Congresses; Membranes (Biology) -- Congresses; Chemical reactions -- Congresses.
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Principles and techniques of guidance.
by Lefever, David Welty, 1901-; New York: Ronald Press, 1941.
Subject: Educational counseling.
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Ethics and United States foreign policy.
by Lefever, Ernest W.; New York: Meridian Books, 1957.
Subject: United States -- Relations (general) with foreign countries; Christianity and international affairs.
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Crisis in the Congo : a United Nations force in action.
by Lefever, Ernest W.; Washington: Brookings Institution, 1965.
Subject: Congo (Leopoldville) -- History -- 1960-; Katanga, Congo (Province) -- History.
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Spear and scepter : army, police, and politics in tropical Africa.
by Lefever, Ernest W.; Washington: Brookings Institution, 1970.
Subject: Ghana -- Armed Forces -- Political activity; Ethiopia -- Armed Forces -- Political activity; Congo (Democratic Republic) -- Armed Forces -- Political activity.
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Restaurant reality : a manager's guide.
by Lefever, Michael M.; N.Y.: Van Nostrand Reinhold, 1989.
Subject: Restaurant management.
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Arms and arms control : a symposium.
by Lefever, Ernest W.; New York: Published for the Washington Center of Foreign Policy Research by Praeger, 1962.
Subject: Disarmament.
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Uncertain mandate : politics of the U.N. Congo operation.
by Lefever, Ernest W.; Baltimore: Johns Hopkins Press, 1967.
Subject: United Nations -- Congo (Democratic Republic).
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Nuclear arms in the Third World : U.S. policy dilemma.
by Lefever, Ernest W.; Washington: Brookings Institution, 1979.
Subject: Atomic weapons; Underdeveloped areas -- Atomic power; Underdeveloped areas -- Military policy; Military assistance, American; United States -- Foreign relations.
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Restaurant reality : a manager's guide.
by Lefever, Michael M., 1948-; New York: Van Nostrand Reinhold, 1989.
Subject: Restaurant management; Restaurants, lunchrooms, etc -- Management.
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