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Mehas, Kay Yockey
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Food science and you
.
by
Mehas, Kay Yockey
; New York, N.Y.: Glencoe, 1994.
Subject:
Food -- Study and teaching (Secondary)
;
Nutrition -- Study and teaching (Secondary)
.
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Relevance: 39.27%
Food science : the biochemistry of food and nutrition
.
by
Mehas, Kay Yockey.
; New York, NY: McGraw-Hill Glencoe, 2006.
Subject:
Food -- Analysis -- Laboratory manual
;
Food -- Composition
;
Nutrition
.
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Relevance: 32.27%
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