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  Search result  Your search for [author]Milner, Max. returned 5 records.  
 
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  Book Protein-enriched cereal foods for world needs.

by Milner, Max.; St. Paul, Minn.: American Association of Cereal Chemists, 1969.

Subject: Cereals as food; Food supply.

  
     
Relevance: 16.05%
 
     
  Book Protein resources and technology: status and research needs.

by Milner, Max, 1914-; Westport, Conn.: AVI Publishing, 1977.

Subject: Protein research; Proteins.

  
     
Relevance: 15.88%
 
     
  Book Nutritional improvement of food legumes by breeding;: proceedings.

New York: Protein Advisory Group of the United Nations System, 1973.

Subject: Legume breeding -- Congresses; Legumes as food -- Congresses.

  
     
Relevance: 11.82%
 
     
  Book Nutritional improvement of food legumes by breeding : proceedings.

New York: Protein Advisory Group of the United Nations System, 1973.

Subject: Legume breeding -- Congresses; Legumes as food -- Congresses.

  
     
Relevance: 11.82%
 
     
  Book Protein resources and technology : status and research needs.

by Wang, Daniel I-chyau,; Westport, Conn.: Avi Pub. Co., 1978.

Subject: Proteins; Proteins -- Research.

  
     
Relevance: 11.72%
 
     
 
         
         
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