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Mundo, Angelita M.
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High levels of coconut by-products in livestock and poultry nutrition : vii.Carcass characteristics and snsory evaluation of pork from swine fed copra meal
.
by
Mundo, Angelita M.
; 1971.
Subject:
Swine breeds
;
Dissertations, Academic -- Philippines
.
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Relevance: 16.22%
High levels of coconut by-products in livestock and poultry nutrition: VII. Carcass characteristics and sensory evaluation of pork from swine fed copra meal [microform] _ Title: Carcass characteristics and sensory evaluation of pork from swine fed copra meal
.
by
Del Mundo, Angelita Malagday, 1935-
; Quezon City: Photoduplication Service. University of the Philippines Library, 1977.
Subject:
Swine -- Feeding and feeds
;
Copra
.
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Relevance: 15.69%
High levels of coconut by-products in livestock and poultry nutrition : VII. Carcass characteristics and sensory evaluation of pork from swine fed copra meal
.
by
Del Mundo, Angelita (Malagday), 1935-
;
Subject:
Swine -- Feeding and feeds
;
Copra
.
Add to Book Cart
Relevance: 15.69%
Relationship between protein content and eating quality of milled rice
.
by
Onate, Luz U.
; Manila, Philippines: The College of Agriculture and Central Experiment Station, University of the Philippines, 1964.
Subject:
Protein content -- Milled rice
;
Eating quality -- Milled rice
;
Agriculture
.
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Relevance: 12.82%
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