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Your search for [author]Onate, Luz U returned 19 records. |
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Human nutrition in Southeast Asia.
by Onate, Luz U.; Quezon City: Agrix Pub., 1975.
Subject: Nutrition; Dietaries.
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Relationship between protein content and eating quality of milled rice.
by Onate, Luz U.; Manila, Philippines: The College of Agriculture and Central Experiment Station, University of the Philippines, 1964.
Subject: Protein content -- Milled rice; Eating quality -- Milled rice; Agriculture.
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Basic nutrition.
by Onate, Luz U.; [S.l. ]: Association of Colleges of Agriculture in the Philippines, 1971.
Subject: Nutrition.
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Legume utilization and consumption in five Philippine provinces namely, Batangas, Ilocos Norte, Nueva Ecija, Camarines Sur and Iloilo.
by Onate, Luz U.; College, Laguna: UPLB-IHE, 1975. 109p. -(Field Legumes 10.4.1).
Subject: LEGUMES; MUNG BEANS; PHASEOLUS LUNATUS; KIDNEY BEANS; COWPEAS; USES; CONSUMPTION; PHILIPPINES.
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Human nutrition in Southeast Asia.
by Onate, Luz U.; Quezon City: Agrix Pub., 1976.
Subject: Dietaries; Nutrition.
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Human nutrition in Southeast Asia.
by Onate, Luz U.; Quezon City: Agrix Pub, 1976.
Subject: Dietaries; Nutrition -- Southeast Asia.
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Human nutrition in Souteast Asia.
by Onate, Luz U.; Quezon City: Agrix Pub., 1976.
Subject: Dietaries; Nutrition.
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Food uses, eating quality and acceptability of sorghum.
by Onate, Luz U.; College, Laguna: UPLB, HEI, 1981. 75p. -(UPLB-PCARR Proj. No. 0202-78-00.00.011).
Subject: SORGHUMS; FOOD PREFERENCES; QUALITY; USES.
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Mineral and vitamin retention of some Philippine plant foods.
by Onate, Luz U;
Subject: VITAMINS; PLANTS; FOOD; MINERAL.
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Human nutrition in Southeast Asia.
by Onate, Luz U.; Quezon City: Agrix Pub. Corp., 1976.
Subject: Nutrition.
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