|
Your search for [author]Pinstrup-Andersen, Per. returned 11 records. |
|
|
Sort by:
|
|
|
|
|
|
|
|
World food prospects : critical issues for the early twenty-first century _ 2020 Vision food policy report.
by Pinstrup-Andersen, Per.; Washington, D.C.: International Food Policy Research Institute, 1999.
Subject: Food supply.
|
|
|
|
|
|
|
|
|
|
|
|
|
Who will be fed in the 21st centuryn : challenges for science and policy.
Washington, D.C.: International Food Policy Research Institute with the Economic Research Service, 2001.
Subject: Agriculture and state -- Developing countries -- Congresses; Food supply -- Government policy -- Developing countries -- Congresses; Poor -- Nutrition -- Government policy -- Developing countries -- Congresses; Produce trade -- Government policy -- Developing countries -- Congresses; Cash crops -- Government policy -- Developing countries -- Congresses; Agricultural innovations -- Government policy -- Developing countries -- Congresses; Soil conservation -- Government policy -- Developing countries -- Congresses; Agriculture -- Research -- Government policy -- Developing countries -- Congresses.
|
|
|
|
|
|
|
|
|
|
|
|
|
Agricultural research and technology in economic development.
by Pinstrup-Andersen, Per.; London: Longman, 1982.
Subject: Developing countries -- Agricultural research; Developing countries -- Agriculture; Agriculture -- Research.
|
|
|
|
|
|
|
|
|
|
|
|
|
Agricultural research and technology in economic development : the impact of agricultural research and modern technology on food production, economic growth, and income distribution in developing countries.
by Pinstrup-Andersen, Per.; London: Longman, 1982.
Subject: Agriculture -- Research -- Developing countries; Agriculture -- Research; Agriculture -- Developing countries.
|
|
|
|
|
|
|
|
|
|
|
|
|
Nutrition and development.
Oxford: Oxford University Press, 1985.
Subject: Nutrition -- Developing countries.
|
|
|
|
|
|
|
|
|
|
|
|
|
The Unfinished agenda : perspectives on overcoming hunger, poverty, and environmental degradation.
Washington, D.C.: International Food Policy Research Institute, 2001.
Subject: Food supply -- Developing countries; Sustainable agriculture -- Developing countries; Environmental protection -- Developing countries.
|
|
|
|
|
|
|
|
|
|
|
|
|
Food subsidies in developing countries : costs, benefits, and policy options.
Baltimore: Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, 1988.
Subject: Agricultural subsidies -- Developing countries; Food relief -- Developing countries.
|
|
|
|
|
|
|
|
|
|
|
|
|
International agricultural research and human nutrition.
by Forman, Martin,; Washington, D.C.: International Food Policy Research Institute, 1984.
Subject: Agriculture -- Research; Nutrition -- Congresses; Nutrition -- Research.
|
|
|
|
|
|
|
|
|
|
|
|
|
International agricultural research and human nutrition.
Washington, D.C.: International Food Policy Research Institute, 1984.
Subject: Agriculture -- Research -- Congresses; Agriculture -- Research -- International cooperation -- Congresses; Nutrition -- Congresses; Nutrition -- Research -- International cooperation -- Congresses.
|
|
|
|
|
|
|
|
|
|
|
|
|
The pilot food price subsidy scheme in the Philippines : its impact on income, food consumption, and nutritional status.
by Garcia, Marito; Washington, D.C.: International Food Policy Research Institute, 1987.
Subject: Food relief -- Philippines -- Case studies; Food consumption -- Philippines -- Case studies.
|
|
|
|
|
|
|
|
|
|
« Previous 1 2 Next » |