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Risch, Sara J.
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Food and packaging interactions II
.
by
Risch, Sara J.
; Washington, DC: American Chemical Society, 1991.
Subject:
Food -- Analysis -- Congresses
;
Food -- Packaging -- Congresses
.
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Relevance: 19.79%
Food packaging : testing methods and applications
.
Washington, D.C.: American Chemical Society, 2000.
Subject:
Food -- Packaging -- Congresses
.
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Relevance: 19.57%
Flavor chemistry : industrial and academic research
.
Washington, D.C.: American Chemical Society, 2000.
Subject:
Flavor -- Congresses
;
Flavoring essences -- Congresses
;
Food -- Odor -- Congresses
.
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Relevance: 18.73%
Encapsulation and controlled release of food ingredients
.
Washington, D.C.: American Chemical Society, 1995.
Subject:
Food -- Packaging -- Congresses
;
Microencapsulation -- Congresses
.
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Relevance: 17.61%
Food and packaging interactions II _ American Chemical Society. Meeting (200th : 1990 : Washington, D.C.)
.
Washington, DC: American Chemical Society, 1991.
Subject:
Food -- Packaging -- Congresses
;
Food -- Analysis -- Congresses
.
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Relevance: 17.44%
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