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Rodriguez, Evelyn B
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15
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Basic principles of organic chemistry
.
by
Rodriguez, Evelyn B.
; Quezon City: University of the Philippines Open University, 1997.
Subject:
Chemistry, Organic
.
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Relevance: 17.29%
Synthesis of new sucrose esters from coconut fatty acids
.
by
Rodriguez, Evelyn B
;
Subject:
SUCROSE
;
ESTERS
;
COCOS
;
FATTY ACIDS
;
SYNTHESIS
.
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Relevance: 13.48%
Proximate Analyses and In Vitro Dry Matter Digestibility of Several Indigenous Forage Legumes
.
by
Mendoza, Evelyn Mae T.
;
Subject:
Agriculture
;
Legumes, Forage
.
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Relevance: 13.23%
Evaluation of the different sample digestion methods for the analysis of lead(Pb) in aquatic species using flame atomic absorption spectrophotometry
.
Subject:
AOAC standard methods
;
Lead(Pb)
;
Microwave digestion
;
Wet digestion
.
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Relevance: 12.90%
Biochemistry of Philippine indigenous legumes
.
by
Tecson-Mendoza, Evelyn Mae
; Manila: NAST, 2003.
Subject:
Indigenous foods and legumes -- Bio-chemical and nutritional studies -- Philippines
.
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Relevance: 12.85%
Phisiocochemical Basis for Hardseededness in Mungbean (Vigna Radiata) (L.) Wilczek)
.
by
Mendoza, Evelyn Mae T.
;
Subject:
Agriculture
;
Mungbean
.
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Relevance: 12.39%
Isolation and Physiocochemical Characterization and Seed Proteins of Rice Bean (Vigna Umbelatta (Thumb.) Ohwi and Ohashi)
.
by
Mendoza, Evelyn Mae T.
;
Subject:
Agriculture
;
Rice bean
.
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Relevance: 12.39%
Nutritional Assessment of seed proteins in rice bean [Vigna Umbellata (Thumb.) Ohwi and Ohashi]
.
by
Mendoza, Evelyn Mae T.
;
Subject:
Agriculture
;
Rice bean
.
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Relevance: 12.39%
PROXIMATE CHEMICAL COMPOSITION OF SEVERAL PHILIPPINE INDIGENOUS FOOD LEGUMES
.
by
Revilleza, M. J. R.
;
Subject:
Agriculture
;
Legumes
.
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Relevance: 11.45%
Changes in Carbohydrates During Kernel Development and after Harvest of Supersweet Corn Cultivar
.
by
Salazar, Artemio M.
;
Subject:
Agriculture
;
Corn
.
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Relevance: 10.86%
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