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Your search for [author]Sahn, D. E. returned 9 records. |
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The adverse nutrition effects of taxing export in Malawi.
by Sahn, David E.; Ithaca, New York: Cornell Food and Nutrition Policy Program, 1992.
Subject: Taxation -- Agriculture -- Malawi; Adverse nutrition effects of taxing export -- Malawi; Agriculture -- Taxation -- Econometric models -- Malawi; Nutrition -- Econometric models -- Malawi; Econometric models -- Agriculture -- Nutrition -- Malawi; Exports -- Taxation -- Agriculture -- Malawi; Effects of taxing exports -- Malawi.
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The relationship between food production and consumption variability: policy implications for developing countries.
by Sahn, David E.; Washington, D.C: International Food Policy Research Institute, 1987.
Subject: Agriculture.
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Review of issues in nutrition program evaluation.
by Sahn, David E.; Washington, D.C.: Office of Nutrition, Bureau of Development Support and Office of Evaluation, Bureau for Program and Policy Coordination, U.S. Agency for International Development, 1981.
Subject: United States. -- Agency for International Development -- Evaluation; Nutrition policy -- Developing countries -- Evaluation; Food relief, American -- Developing countries -- Evaluation.
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The stagnation of small holder agriculture in Malawi: a decade of structural adjustment.
by Sahn, D. E.;
Subject: Agriculture -- Malawi; Stagnation of small holder agriculture -- Malawi; Decade of structural adjustment -- Malawi; Structural adjustment of the stagnation of small holder agriculture -- Malawi; Malawi -- Small holder agriculture.
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Seasonal fluctuations in factor and prooducts market: Is there a nutritional risk?.
by Sahn, DE.; New York: Cornell Food and Nutrition Policy Program.
Subject: Food insecurity; Food distribution-intrahousehold; Malnutrition seasonal; Food security; Nutritional status; Growth retardation; Food prices-estabilization.
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The effect of price and income changes on food-energy intake in Sri Lanka.
by Sahn, David E.; Washington, D.C: International Food Policy Research Institute, 1988.
Subject: Food science and technology.
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Seasonal variability in Third World agriculture : the consequences for food security.
Baltimore: Johns Hopkins University Press, 1989.
Subject: Food supply -- Seasonal variations -- Developing countries; Agriculture -- Economic aspects -- Developing countries.
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Methods for the evaluation of the impact of food and nutrition programmes : report of a workshop on the evaluation of food and nutrition programmes.
Tokyo, Japan: United Nations University, 1984.
Subject: Nutrition -- Evaluation -- Congresses; Food relief -- Evaluation -- Congresses.
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Wage determination and gender discrimination in a transition economy : the case of Romania.
by Paternostro, Stefano.; Washington, D.C.: World Bank, 1999.
Subject: Wages -- Romania; Sex discrimination -- Romania.
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