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  Search result  Your search for [author]Salayog, Freddie A. returned 5 records.  
 
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  Technical Report The economics of producing hogs fed two energy levels and raised to five slaughter weight.

by Salayog, Freddie A.; College, Laguna: UPLB, 1975. 16p. -(PCARR Proj. No. 128; Study VIII).

Subject: SWINE; ANIMAL PRODUCTION; ANIMAL FEEDING; ECONOMIC ANALYSIS; SLAUGHTER WEIGHT; TROPHIC LEVELS.

 
     
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  Thesis The economics of production and carcass characteristics of hogs fed two energy levels and raised to five different slaughter weights.

by Salayog, Freddie Almonte.; 1977.

Subject: Swine -- Carcasses; Swine -- Feeding and feeds; Swine -- Weight.

 
     
Relevance: 21.37%
 
     
  Visual Material The economics of production and carcass characteristics of hogs fed two energy levels and raised to five different slaughter weights [microform].

by Salayog, Freddie A., 1947-; Quezon City: Photoduplication Service. University of the Philippines Library, 1980.

Subject: Swine -- Philippines -- Feeding and feeds; Swine -- Philippines -- Carcasses.

 
     
Relevance: 21.37%
 
     
  Book The economics of production and carcass characteristics of hogs fed two energy levels and raised to five different slaughter weights.

by Salayog, Freddie A., 1947-;

Subject: Swine -- Philippines -- Feeding and feeds; Swine -- Philippines -- Carcasses.

 
     
Relevance: 21.37%
 
     
  Technical Report Rate of growth, pork recovery and processing characteristics of pigs slaughtered at different weights.

by Arganosa, Valentino G.; College, Laguna: UPLB, 1975. 50p. -(PCARR Proj. No. 128; Study VII).

Subject: PORK; SWINE; GROWTH; SLAUGHTER WEIGHT; TROPHIC LEVELS; CARCASSES; YIELDS; ECONOMIC ANALYSIS.

 
     
Relevance: 16.71%
 
     
 
         
         
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