Search Results
 
  Search result  Your search for [author]Sherman, Hartley Embrey returned 7 records.  
 
Sort by:  
 
     
  Continuing Resource Relative vitamin A content of four Oriental foods.

by Sherman, Hartley Embrey;

Subject: Food and Nutrition; Foods, Oriental -- Vitamin A content.

  
     
  |   Relevance: 27.22%
 
     
  Continuing Resource Relative content of water-soluble vitamin B in thirty oriental foods.

by Sherman, Hartley Embrey;

Subject: Food and Nutrition; Foods, Oriental -- Vitamin B content.

  
     
  |   Relevance: 27.22%
 
     
  Continuing Resource Relative water-soluble vitamin C content of nine oriental fruits and vegetables.

by Sherman, Hartley Embrey;

Subject: Food and Nutrition; Fruits -- Vitamin C content; Vegetables -- Vitamin C content.

  
     
  |   Relevance: 27.22%
 
     
  Continuing Resource Certain proteins added to mungbean, or to white or red Sorghum vulgare, increase the fertility of mice.

by Sherman, Hartley Embrey;

Subject: Food and Nutrition; Mungbean -- Protein content; Sorghum vulgare -- Protein content; Mice -- Fertility.

  
     
  |   Relevance: 27.22%
 
     
  Continuing Resource Chemical analyses of thirty-seven oriental foods.

by Sherman, Hartley Embrey;

Subject: Food and Nutrition; Foods, Oriental -- Chemical analyses.

  
     
  |   Relevance: 27.22%
 
     
  Continuing Resource Calcium, iron, and magnesium content of sixteen Chinese foods.

by Sherman, Hartley Embrey;

Subject: Foods, Chinese -- Magnesium content; Food and Nutrition; Foods, Chinese -- Iron content; Foods, Chinese -- Calcium content.

  
     
  |   Relevance: 27.22%
 
     
  Book The tensile strength of abaca fibers in relation to their acidity.

by Sherman, P.L.; Manila, Philippines: Bureau of Science, 1928.

Subject: Abaca fibers.

  
     
Relevance: 26.05%
 
     
 
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library