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Your search for [author]Truong, Van Den returned 16 records. |
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Coconut based food products processing and acceptance studies.
by Truong, Van Den; Baybay, Leyte: Visayas State College of Agriculture, 1984. 54 p. -(PCARRD Funded).
Subject: COCOS NUCIFERA; NUT PRODUCTS; PROCESSING.
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Development of an integrated coconut wet process at village level.
by Truong, Van Den; Baybay, Leyte: Visayas State College of Agriculture, 1988. 112 p. -(VISCA-PCARRD Funded Proj.).
Subject: COCOS NUCIFERA; PROCESSING; FOOD INDUSTRY EQUIPMENT.
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Dehydration of root crops for food and food products.
by Truong, Van Den; Baybay, Leyte: Visayas State College of Agriculture, 1987. 69 p. -(PRCRTC Proj.).
Subject: SWEET POTATOES; CASSAVA; ROOT CROPS; FOOD TECHNOLOGY; DEHYDRATION; POSTHARVEST EQUIPMENT.
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Development of new snack and dessert products from root crops.
by Truong, Van Den; Baybay, Leyte: Visayas State College of Agriculture, 1986. 66 p. -(PCARRD Funded Proj.).
Subject: SWEET POTATOES; CASSAVA; FOOD TECHNOLOGY; NUTRITIVE VALUE.
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Clarification of coco-water vinegar determination of its shelf life.
by Truong, Van Den; Baybay, Leyte: VISCA, 1984. 18p.
Subject: COCONUT WATER; CLARIFYING; CHEMICOPHYSICAL PROPERTIES; KEEPING QUALITY.
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Effect of cultivar and pre-processing storage conditions on the quality of canned corn niblet.
by Den, Truong Van.; 1976.
Subject: Maizo, Canned -- Storage.
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Effect of cultivar and pre-processing storage conditions on the quality of canned corn niblet [microform].
by Truong Van Den, 1951-; Quezon City: Photoduplication Service, University of the Philippines Library, 1977.
Subject: Corn, Canned; Corn -- Storage.
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Effect of cultivar and pre-processing storage conditions on the quality of canned corn niblet.
by Truong Van Den, 1951-;
Subject: Corn, Canned; Corn -- Storage.
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WINGED BEAN LIPOXYGENASE - PART 1: ISOLATION AND PURIFICATION.
by Raymundo, Leoncio C.;
Subject: Chemistry.
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Snack products from coconut.
by Lauzon, Roberta D.;
Subject: Coconut -- By-products.
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