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  Search result  Your search for [author]Wood, Roger M. returned 2 records.  
 
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  Book Quality in the food analysis laboratory.

by Wood, Roger, 1945-; Cambridged: The Royal Society of Chemistry Information Services, 1998.

Subject: Food -- Analysis -- Quality control; Chemical laboratories -- Quality control.

  
     
Relevance: 16.12%
 
     
  Book Optical materials.

by Wood, Roger M.; London: The Institute of Materials, 1993.

Subject: Optical materials.

  
     
Relevance: 13.04%
 
     
 
         
         
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