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  Search result  Your search for [subject]Aged -- Nutrition returned 19 records.  
 
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  Book CRC Handbook of nutrition in the aged.

Boca Raton, F.: CRC Press, 1985.

Subject: Aging -- Nutritional aspects; Aged -- Diseases; Aged -- Nutrition; Nutrition disorders -- Age factors.

 
     
Relevance: 16.67%
 
     
  Book Alcohol and coffee use in the aging.

Boca Raton, Fla: CRC Press, 2001.

Subject: Aged -- Alcohol use; Aged -- Drug use; Coffee -- Health aspects; Aged -- Nutrition.

 
     
Relevance: 15.26%
 
     
  Book Nutrition in the elderly.

Oxford: Published on behalf of the World Health Organization by Oxford University Press, 1989.

Subject: Aged -- Nutrition; Aged -- Nutrition -- Evaluation.

 
     
Relevance: 14.04%
 
     
  Book Nutrition in aging.

by Schlenker, Eleanor D.; Boston: WCB/McGraw-Hill, 1998.

Subject: Aging -- Nutritional aspects; Aged -- Nutrition; Nutrition disorders in old age.

 
     
Relevance: 13.70%
 
     
  Book Life span nutrition : conception through life.

by Rolfes, Sharon Rady; Belmont, Calif.: Wadsworth Pub., 1998.

Subject: Nutrition; Children -- Nutrition; Aged -- Nutrition.

 
     
Relevance: 13.06%
 
     
  Book Nutrition through the life cycle.

by Brown, Judith E.; Victoria, Australia: Wadsworth/Thomson Learning, 2002.

Subject: Nutrition; Children -- Nutrition; Aged -- Nutrition.

 
     
Relevance: 13.06%
 
     
  Book Nutrition through the life cycle.

by Brown, Judith E.; Victoria, Australia: Wadsworth/Thomson Learning, 2005.

Subject: Nutrition; Children -- Nutrition; Aged -- Nutrition.

 
     
Relevance: 13.06%
 
     
  Book Nutritional care of the elderly in institutional setting.

by Almario, Mary Ann R.;

Subject: Aged -- Nutrition; Aged -- Institutional care -- Philippines; Nursing home care -- Philippines.

 
     
Relevance: 12.48%
 
     
  Book The nutrition of older adults.

by Webb, Geoffrey P.; London: Arnold, 1996.

Subject: Aged -- Nutrition.

 
     
Relevance: 12.26%
 
     
  Book Geriatric nutrition.

by Roe, Daphne A., 1923-; Englewood Cliffs, N.J.: Prentice-Hall, 1987.

Subject: Aged -- Nutrition; Geriatrics.

 
     
Relevance: 12.12%
 
     
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