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  Search result  Your search for [subject]Amino acids -- Congresses returned 4 records.  
 
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  Book Protein nutritional quality of foods and feeds : [proceedings].

New York: M. Dekker, 1975.

Subject: Proteins -- Congresses; Amino acids -- Congresses; Proteins -- Analysis -- Congresses; Amino acids -- Analysis -- Congresses; Protein in animal nutrition -- Congresses.

  
     
Relevance: 24.25%
 
     
  Book Amino acid fortification of protein foods;: report of an international conference held at the Massachusetts Institute of Technology, September 16 to 18, 1969.

by Altschul, Aaron M.; Cambridge: MIT Press, 1971.

Subject: Enriched foods -- Congresses; Nutrition -- Congresses; Proteins -- Congresses; Amino acids -- Congresses.

  
     
Relevance: 20.90%
 
     
  Book Amino acid fortification of protein foods : report of an international conference held at the Massachusetts Institutes of Technology, Sept. 16 to 18, 1969.

Cambridge: MIT Press, 1971.

Subject: Food -- Congresses; Amino acids -- Congresses; Proteins -- Congresses.

  
     
Relevance: 20.03%
 
     
  Book 5th International Congress on Nutrition held in September 1-7, 1960 at Washington D.C.

Washington, D. C: [s.n.], 1960.

Subject: Proteins -- Congresses; Nutritional status -- Congresses; Nutrition -- Congresses; Additives -- Food -- Congresses; Production -- Food -- Congresses; Processing -- Food -- Congresses; Lipids -- Congresses; Amino acids -- Congresses; Foods -- Additives -- Production -- Processing -- Congresses.

  
     
Relevance: 18.74%
 
     
 
         
         
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