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  Search result  Your search for [subject]Carbohydrates -- Congresses returned 4 records.  
 
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  Book Sweetness.

London: Springer-Verlag, 1987.

Subject: Sweetness (Taste) -- Physiological aspects -- Congresses; Sweetness (Taste) -- Social aspects -- Congresses; Food -- Sensory evaluation -- Congresses; Carbohydrates -- congresses; Sweetening Agents -- congresses; Taste -- congresses.

  
     
Relevance: 13.82%
 
     
  Book Symposium on foods : Carbohydrates and their roles _ Carbohydrates and their roles.

Westport, Conn.: AVI Pub., 1969.

Subject: Carbohydrates -- Congresses.

  
     
Relevance: 13.49%
 
     
  Book Glucose syrups and related carbohydrates.

Amsterdam: Elsevier, 1970.

Subject: Carbohydrates -- Congresses; Glucose -- Congresses.

  
     
Relevance: 13.12%
 
     
  Book Thermal uses and properties of carbohydrates and lignins.

New York: Academic Press, 1976.

Subject: Pyrolysis -- Congresses; Carbohydrates -- Congresses.

  
     
Relevance: 13.12%
 
     
 
         
         
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