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Carbonated beverages
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Evaluation of the health aspects of carbon dioxide as a food ingredient
.
Washington: Life Sciences Research Office Federation of American Societies for Experimental Biology.
Subject:
Carbon dioxide-effects
;
Carbonated beverages
;
Food ingredients-carbon dioxide
;
Carbon dioxide-uses
;
Food substance
;
Carbon dioxide-consumption
;
Beverages-carbonated
.
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Relevance: 20.42%
Manufacture and analysis of carbonated beverages
.
by
Jacobs, Morris Boris, 1905-
; New York: Chemical Pub. Co., 1959.
Subject:
Carbonated beverages
.
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Relevance: 19.52%
The effectiveness of the advertising media of Pepsi Cola International : an appraisal
.
by
Halim, Benny Haryanto.
; 1988.
Subject:
Advertising -- Carbonated beverages
;
Commercial art
.
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Relevance: 18.89%
Beverages : carbonated and noncarbonated
.
by
Woodroof, Jasper Guy, 1900-
; Westport, Conn.: AVI, 1981.
Subject:
Beverages
;
Carbonated beverages
.
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Relevance: 18.76%
Beverages : carbonated and noncarbonated
.
by
Woodroof, Jasper Guy, 1900-
; Westport, Conn.: AVI Pub., 1974.
Subject:
Beverages
;
Carbonated beverages
.
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Relevance: 18.76%
The sugar content of non-alcoholic beverages: the sodium and potassium contents of carbonated beverages and fruit juice containing drinks
.
by
Kline, D.
;
Subject:
Contents of carbonated beverages -- Sodium -- Potassium
;
Fruit juice containing drinks -- Cola drinks
;
Non-alcoholic beverages
;
Sugar content of non-alcoholic beverages
;
Contents of non-alcoholic beverages -- Glucose -- Fructose -- Sugar -- Acidulant content -- Sucrose
;
Sodium and potassium contents of non-alcoholic beverages
.
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Relevance: 18.01%
Fortified and soft drinks
.
by
Gutcho, M. H.
; Park Ridge, N.J.: Noyes Data, 1977.
Subject:
Beverages -- Patents
;
Carbonated beverages -- Patents
.
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Relevance: 17.08%
Base compensation, personnel practices and fringe benefits survey : soft drinks and carbonated water industry
.
Manila: The Commission.
Subject:
Wages -- Soft drink industry -- Philippines
;
Carbonated beverages
;
Soft drink industry -- Philippines
.
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Relevance: 13.24%
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