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  Search result  Your search for [subject]Caterers and catering -- Study and teaching returned 3 records.  
 
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  Book Communications in catering : practical guidelines and assignments for students in the catering industry.

by Snell, Shelagh; London: Arnold, 1985.

Subject: Caterers and catering -- Study and teaching -- Great Britain.

  
     
Relevance: 26.32%
 
     
  Book Economics for the hotel and catering industry : a basic course.

by Rogers, H. Anthea; London: Barrie & Jenkins, 1977.

Subject: Hotel management -- Study and teaching; Caterers and catering -- Study and teaching.

  
     
Relevance: 25.86%
 
     
  Book Economics for the hotel and catering industry : a basic course.

by Rogers, H. Anthea.; London: Barrie & Jenkins, 1977.

Subject: Hotel management -- Study and teaching; Caterers and catering -- Study and teaching.

  
     
Relevance: 25.86%
 
     
 
         
         
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