Search Results       Your search for [subject]Cookery (Tiesa) returned 1 record.           Preparation of Tiesa (Pouteria campechiana (HKB) BAEHNI) as an ingredient in snack foods. by Cristobal, Evelyn B.; 2003. Subject: Cookery (Fruit); Cookies; Cookery (Tiesa); Snack Food.          Add to Book Cart   |    Digital Copy Available Relevance: 19.12%