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  Search result  Your search for [subject]Cookery (Tofu) returned 5 records.  
 
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  Book The book of tofu : food for mankind.

by Shurtleff, William, 1941-; Brookline, Mass.: Autumn Press.

Subject: Tofu; Cookery (Tofu).

  
     
Relevance: 18.52%
 
     
  Book Tofu cookery : soups, salads, snacks, main dishes, and desserts.

by Holthaus, Fusako; Tokyo: Kodansha International, 1982.

Subject: Cookery (Tofu).

  
     
Relevance: 17.19%
 
     
  Book The tofu cookbook : recipes for traditional and modern cooking.

by Lampert, Junko.; San Francisco: Chronicle Books.

Subject: Cookery (Tofu).

  
     
Relevance: 17.19%
 
     
  Analytics Dubu-Jengol: traditional dish of Dubu (Tofu) and vegetables.



Subject: Cookery (Tofu).

  
     
Relevance: 17.19%
 
     
  Thesis The effect of soybean-to-water ratio level of coagulant, and soaking time on the sensory qualities of taho.

by Yu, Lilian S.; 1978.

Subject: Cookery (Tofu); Taho.

  
     
Relevance: 17.00%
 
     
 
         
         
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