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Your search for [subject]Cost returned 1,814 records. |
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Calculations for the hotel and catering industry.
by Gee, G. E.; London: Arnold, 1980.
Subject: Cateres and catering -- Cost control; Food service -- Cost controil; Hotels, taverns, etc. -- Cost control.
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Cost contro in the hospitality industry.
by DeFranco, Agnes L.; Upper Saddle River, N.J.: Prentice Hall, 2000.
Subject: Food service -- Cost control; Restaurants, lunch rooms, etc. -- Cost control; Hospitality industry -- Cost control.
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A public finance approach to assessing poverty alleviation.
by Yitzhaki, Shlomo.; Cambridge: National Bureau of Economic Research, 2000.
Subject: Economic assistance -- Cost effectiveness; Value analysis (Cost control); Income distribution -- Measurement; Income maintenance programs -- Cost effectiveness.
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Planning profits in the food and lodging industry.
by Dukas, Peter; Boston, Mass.: Cahners Books, 1976.
Subject: Food service -- Cost control; Hotels, taverns, etc. -- Cost control; Motels -- Cost control.
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RTS distribution cost study: exports; logs, lumber and plywood: Philippines.
Bicutan, Taguig, Metro Manila: Scientific Library and Documentation Center. National Science Development Board (NSDB), 1970.
Subject: Logs, cost structure distribution; Lumber, cost structure distribution; Plywood, cost structure distribution; Forest resources -- Philippines; Timber licences; Wood-based industries, components; Veneer production.
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Cost control for the hospitality industry.
by Coltman, Michael M., 1930-; Boston, Mass.: CBI, 1980.
Subject: Food service -- Cost control; Hotels, taverns, etc. -- Cost control; Restaurants, lunch rooms, etc. -- Cost control.
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Cost control for the hospitality industry.
by Coltman, Michael M.; New York: Van Nostrand Reinhold, 1989.
Subject: Hotels, taverns, etc. -- Cost control; Restaurants, lunch rooms, etc. -- Cost control; Food service -- Cost control.
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Benefits assessment : the state of the art.
Dordrecht: D. Reidel, 1986.
Subject: Cost effectiveness; Policy sciences -- Cost effectiveness; Public welfare -- Cost effectiveness.
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USDA estimates of the cost of raising a child: a guide to their use and interpretation.
by Edwards, CS.; Maryland, USA: USDA.
Subject: Child cost-estimates; Child budget standard-cost; Child rearing-cost.
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The principles and practice of cost/schedule control systems.
by Slemaker, Chuck M.; Princeton, N.J.: Petrocelli Books, 1985.
Subject: Cost control; Budget in business; Controllership; Cost accounting.
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