|
Your search for [subject]Crunchies returned 10 records. |
|
|
Sort by:
|
|
|
|
|
|
|
 |
Nutritious food development series: corn-mongo crunchies.
Manila: FNRI.
Subject: Food technology-corn-mongo crunchies; Food processing; Corn-mongo crunchies; Food manufacture-corn and mongo crunchies; Recipe, fnri-corn-mongo crunchies.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Soy supplemented rice crunchies-development and storage.
by Corpuz, BS.; NSTA Technology, 1986.
Subject: Snack foods; Soy-fortified rice crunchies; Crunchies; Rice-soy crunchies.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Rice-mongo crunchies.
Bicutan: FNRI, 1998.
Subject: Rice mongo crunchies-equipment; Rice mongo crunchies-production; Rice-mongo crunchies-project information.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Development and storage study of sweet potato - cowpea crunchies.
by Fernandez, MEG.; 1991.
Subject: Cowpea; Sweet potato-cowpea crunchies; Sweet potato; Crunchies-development and storage.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Rice-mongo crunchies production.
Manila: Food and Nutrition Research Institute.
Subject: Mongo-cookery; Rice-mongo; Crunchies-rice-mongo; Rice-cookery; Crunchies-production; Snack food.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Corn-mongo crunchies.
Manila: FNRI/NSDB.
Subject: Corn-mango crunchies-preparation; Nutrition tips.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Nutrification of popular snack foods in the Philippines.
by Bayan, AA.; Singapore: Science Council for Asean Sub-committee on Protein, 1984.
Subject: Curls; Soy snacks foods; Coconut; Mungo flour; Food nutrification; Crunchies; Snack foods-consumption pattern.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Acceptability, tolerance and growth studies using high energy-protein food formulations developed by FNRI and other agencies-extruded corn-mongo curls and deep-fried corn-mongo crunchies.
by Velandria, FV.; Manila: FNRI.
Subject: Food technology; Food formulation; Protein-energy food; Corn-mongo crunchies-acceptability; Food processing and manufacture; Snack foods; Corn-mongo curls-acceptability.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Corn-mongo crunchies.
Manila, Philippines: Food and Nutrition Research Institute, NSTA.
Subject: Food science and technology; Food processing -- Corn; Food processing -- Mongo; Food technology -- Crunchies; Snack food development; Snack food -- Pre-schoolers.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Aklat II (English version).
by Tekno-tulong.; Bicutan: STII.
Subject: Mongo kropeck; Cassava-chips; Snacks foods; Taho from coconut-milk; Sweets and preserved; Soybeans kropeck; Siopao; Tamales; Cassava-recipes; Cassava-chippy; Cassava-flour; Flour; Rice bran; Crunchies; Squash recipes-snacks; Taho from soybeans; Fruits and vegetables; Food preservation.
|
|
|
|
|
|
|
|
|
|
|