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  Search result  Your search for [subject]Eggs-nutrients returned 2 records.  
 
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  Book The science of Philippine foods. (2nd rev.ed.).

by Arroyo-Staub, PT.; Quezon City: Abaniko Enterprises, 1982.

Subject: Sugars; Fats & oils; Fruits and vegetables; Poultry; Pinipig; Rice enrichment; Rice-milled; Milk & milk products; Fish; Rice bran; Rice-brown; Eggs-cookery; Eggs-nutrients; Eggs-kinds; Carageenan; Philippine foods.

 
     
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  Book Myths and facts about eggs.

by Tanchoco, CC.; Bicutan: FNRI.

Subject: Eggs; Egg-consumption and cvd; Eggs nutrients; Egg consumption.

 
     
Relevance: 17.24%
 
     
 
         
         
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