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  Search result  Your search for [subject]FERMENTED returned 62 records.  
 
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  Book Beatrice Trum Hunter's fact/book on fermented foods and beverages: on old tradition.

by Hunter, Beatrice Trum; New Canaan, Connecticut: Keats Publishing, 1973.

Subject: Fermented foods; Fermented beverages; Beatrice Trum Hunter -- Fact/book on fermented foods and beverages.

 
     
Relevance: 14.88%
 
     
  Book A concise handbook of indigenous fermented foods in the ASCA countries.

by Saono, S.; Canberra, Australia: Government of Australia.

Subject: Fish; Tape tapai; Tempe; Food-miso; Vegetable-fermented; Fruit fermented; Soy sauce; Soybean paste; Food fermentation; Vinegar; Beverages.

 
     
Relevance: 12.99%
 
     
  Book Great flavor of soybean.

Los Banos, Laguna: PCARRD-DOST.

Subject: Taosi; Taho; Protein; Soybean-non fermented; Soybean-fermented; Soymilk; Soybean; Soy sauce; Soybean-mature; Texturized vegetable; Tokwa; Soybean products; Recipe book.

 
     
Relevance: 12.34%
 
     
  Book Great flavor of soybean.

Los Banos, Laguna: (PCARRD) (TAPI), 1996.

Subject: Soybean-Flavors; Soymilk; Tokwa; Fermented soybean; Non-fermented soybean; Mature soybean; Green soybean; Texturized vegetable protein.

 
     
Relevance: 12.26%
 
     
  Book Microbiology and technology of fermented foods.

by Hutkins, Robert W.; Ames, Iowa: IFT Press/Blackwell Pub., 2006.

Subject: Fermented foods; Fermented foods -- Microbiology.

 
     
Relevance: 11.05%
 
     
  Thesis Evaluation of Marfon feeds for growing pigs.

by Callo, Virgie N.; College, Laguna: University of the Philippines at Los Ba?os, 1982.

Subject: Marfon (fermented rice hull) feeding value -- Dietary treatments -- Growing pigs; Swine (Pigs) production -- Marfon, Feeding value of -- Fermented Rice Hull.

 
     
Relevance: 10.58%
 
     
  Continuing Resource Safety evaluation of fermented fish and shellfish products III. Heavy metal contaminants.

by Bandian, V.T.;

Subject: Public Health and Safety; Heavy metals -- Analysis -- Fermented fish -- Shellfish products; Fish, Fermented -- Heavy metal content; Shellfish products -- Heavy metal content.

 
     
  |   Relevance: 10.35%
 
     
  Continuing Resource The alcohol industry of the Philippine Islands, part III: Fermented beverages which are not distilled. With special reports from various districts.

by Agcaoili, F.;

Subject: Chemical Sciences; Alcohol Industry -- Fermented beverages which are not distilled -- Manufacturing process -- Philippine Islands; Fermented beverages which are not distilled -- Manufacturing process -- Use -- Drinking customs of the Subanuns -- Philippine Islands.

 
     
Relevance: 10.09%
 
     
  Analytics All about burong pagkain.



Subject: Fermented foods.

 
     
Relevance: 9.65%
 
     
  Analytics What's right & wrong with burong pagkain.



Subject: Fermented food.

 
     
Relevance: 9.65%
 
     
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