Search Results
 
  Search result  Your search for [subject]FOODS returned 756 records.  
 
Sort by:  
 
     
  Book Supplementary and fortified foods: the answer to macro and micronutrient deficiency- The Philippine experience.

by Capanzana, M.; Taguig, Metro Manila: FNRI-DOST, 1999.

Subject: Condiments; Snack foods; Micronutrient; Fortified-foods\; Disaster foods,emergency foods; Noodles; Weaning foods-fnri; Food technologies, fnri profile; Defiency-philippines; Nutrition intervention; Foods, supplement; Foods, fortified; Supplementary foods.

 
     
Relevance: 15.75%
 
     
  Book A study of household edible food wastage in four regions of the Philippines.

by Villavieja, GM.;

Subject: Edible foods; Body building foods; Food wastage-energy foods; Regulatory foods.

 
     
Relevance: 13.72%
 
     
  Book Protein-enriched cereal foods for world needs.

by Milner, M.; USA: American Association Cereal Chemists.

Subject: Protein foods; Beverages; Cereals, fortified; Rice bran; Wheat protein concentrates; Supplementary foods; Weaning foods; Child nutrition; Dietary proteins; Cereal foods; Foods, fortified; Nutrition crisis.

 
     
Relevance: 13.21%
 
     
  Book Composition of foods.

by United States Department of, Agriculture.; USA: USDA, 1963.

Subject: Energy value; Composition-foods; Foods; Foods-note; Fat; Protein.

 
     
Relevance: 12.37%
 
     
  Book Identification, evaluation and utilization of alternate foods: A survey of 33 provinces.

by De Leon, S. V.;

Subject: Alternate foods; Foods; Evaluating alternate foods; Utilization of alternate foods; Identifying alternate foods.

 
     
Relevance: 11.99%
 
     
  Continuing Resource Phytin, total phosphorus, and calcium contents of some Philippine foods.

by Banzon, Estrella A.;

Subject: Food and Nutrition; Foods, Philippine -- Mineral contents; Food composition; Phytin -- Foods, Philippine; Phosphorus -- Foods, Philippine; Calcium -- Foods, Philippine.

 
     
Relevance: 11.87%
 
     
  Book Proceedings of the workshop-seminar on alternate foods for the growing population on July 26-28, 1978.

Manila, Philippines: Nutrition Center of the Philippines, 1978.

Subject: Sources of protein; Legumes; Seaweeds; Alternate foods; Cotton seeds; Cereals; Coconut; Fish; Protein foods; Nutrient retention; Foods -- Traditional.

 
     
Relevance: 11.78%
 
     
  Book NRCP in its diamond jubilee.

Taguig, M.M: NRCP.

Subject: Tea; Carcinogens-foods; Mutagens-foods; Milk-dry; Cycasin; Antimutagens-foods; Rice starch-properties; Coconut milk; Milk reconstitution.

 
     
Relevance: 11.50%
 
     
  Book Proceedings of the workshop-seminar in alternate foods for the growing population.



Subject: Leaf protein concentrate -- Alternate foods; Legumes; Fish; Cottonseed; Sunflower; Cereals; Rootcrops; Coconuts; Poultry products; Alternate foods -- Nutrient retention -- Leaf protien concentrate; Nutrient retention -- Alternate foods; Foods.

 
     
Relevance: 11.23%
 
     
  Book Meal planning for teen-agers (13-19 years old).

Bicutan: FNRI, 1999.

Subject: Meal planning-teenagers; Foods-teenagers; Meals-teenagers; Body building foods; Energy foods.

 
     
Relevance: 11.11%
 
     
« Previous  1  2  3  4  5  6  7  8  9  10  11  12  13  14  15  Next »
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library