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Fat intake
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4
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Title
Descending
Ascending
Trends of average intake of macronutrients in 47 prefectures of Japan from 1975 to 1994- possible factors that may bias the trend data
.
by
Yoshiike, N.
;
Subject:
General linear model
;
Dietary survey
;
Fat intake-geographical pattern
;
Fat intake-trends
;
Macronutrients
;
Nutrition survey-japan
.
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Relevance: 22.97%
Proceedings of an I/D/E/C/G workshop: lower and upper limits of adaptation to energy intake and its principal substrates, carbohydrates and lipids
.
by
International Dietary Energy Consultative, Group.
; Switzerland: Nestle Foundation.
Subject:
Pregnancy and laction
;
Exercise
;
Dietry protein
;
Substitutes
;
Sepsis
;
Glucose
;
Fatty acids
;
Lipids
;
Carbohydrates
;
Fat intake
;
Energy intake
.
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Relevance: 19.65%
Friendly fats and oils
.
Subject:
Fat intake
.
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Relevance: 17.68%
Dietary intake
.
2005.
Subject:
Per capita cnsumption 1986-1988-international
;
Energy intake per capita-international
;
Per capita consumption 1986-1988-singapore
;
Per capita consumption 1986-1988-hongkong
;
Per capita consumption 1986-1988-japan
;
Dietary intake-international trends
;
Sugar intake per capita-international
;
Butter intake per capita-international
;
Fat intake per capita-international
;
Protein intake per capita-international
.
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Relevance: 16.94%
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