Search Results       Your search for [subject]Fermented fish -- Philippines returned 1 record.           The microbiology and volatile acid analysis of fermented anchovy (Stolephorus commersonii) with added rice (Tinomayan Bolinao). by Oronan, Ma. Asuncion Valenzuela; Subject: Fermented fish -- Philippines; Anchovies; Fishes -- Microbiology; Microbiological synthesis.          Add to Book Cart Relevance: 17.18%