Home
|
About
|
Membership
|
Register
|
Contact Us
|
Site Links
|
Site Map
|
Login
Search Results
Your search for [subject]
Food -- Analysis -- Laboratory, manuals
returned
9
records.
Check All
|
Uncheck All
|
Add to Book Cart
|
Remove from Book Cart
Sort by:
Relevance
Date
Author-Title
Title
Descending
Ascending
Experiments in home economics
.
by
Rees, Ann Maree
; Oxford: Blackwell Scientific Pub., 1976.
Subject:
Food -- Analysis -- Laboratory manuals
;
Home economics -- Laboratory amnuals
;
Textile fabrics -- Laboratory manuals
.
Add to Book Cart
Relevance: 23.85%
Laboratory manual for food chemistry with food selection and preparation
.
by
De Jesus, Pascuala
; [S.l.: s.n..
Subject:
Food -- Analysis -- Laboratory manuals
;
Food -- Composition -- Laboratory manuals
.
Add to Book Cart
Relevance: 21.56%
Experimental catering science workbook
.
by
Cockett, R.G.
; London: Edward Arnold, 1975.
Subject:
Food -- Analysis -- Laboratory manuals
;
Food -- Microbiology -- Laboratory manuals
.
Add to Book Cart
Relevance: 21.56%
Laboratory manual in food chemistry
.
by
Alvarez, Helen U.
; Manila: Mindshapers, 2007.
Subject:
Food -- Analysis -- Laboratory manuals
;
Food -- Composition -- Laboratory manuals
.
Add to Book Cart
Relevance: 21.56%
Experimental work in food science
.
by
Salfield, J.R.
; London: Heinemann Books, 1974.
Subject:
Food -- Analysis -- Laboratory manuals
;
Cookery -- Laboratory manuals
.
Add to Book Cart
Relevance: 21.37%
Laboratory manual for food chemistry with food selection & preparation
.
by
De Jesus, Pascuala.
; [s.l.: P. de Jesus], 1970.
Subject:
Food -- Analysis -- Laboratory, manuals
;
Food -- Composition
.
Add to Book Cart
Relevance: 20.35%
Food analysis : analytical and quality control methods for the food manufacturer and buyer ..
.
by
Lees, R.
; London: L. Hill, 1975.
Subject:
Food -- Analysis -- Laboratory manuals
;
Food -- Quality
.
Add to Book Cart
Relevance: 20.35%
Food analysis : analytical and quality control methods for the food manufacturer and buyer ..
.
by
Lees, R.
; Manila: National Book Store, 1975.
Subject:
Food -- Analysis -- Laboratory, manuals
.
Add to Book Cart
Relevance: 20.16%
Laboratory techniques in food analysis
.
by
Pearson, David.
; London: Butterworths, 1973.
Subject:
Food -- Analysis -- Laboratory, manuals
.
Add to Book Cart
Relevance: 20.16%
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
Text Size:
S
-
M
-
L
Home
|
About
|
Membership
|
Register
|
Contact Us
|
Site Links
|
Site Map
|
Login
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library