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  Search result  Your search for [subject]Food additives--Analysis returned 6 records.  
 
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  Book Food chemicals codex.

Washington, D.C.: National Academy Press, 1981.

Subject: Food additives--Analysis; Food additives--Standards--United States.

  
     
Relevance: 21.33%
 
     
  Book Food chemicals codex.

Washington, D.C.: National Academy Press, 1981.

Subject: Food additives -- Standards -- United States; Food additives -- Analysis.

  
     
Relevance: 21.33%
 
     
  Book Evaluation of certain food additives : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

Geneva: World Health Organization, 2000.

Subject: Food additives -- Toxicology -- Congresses; Food additives -- Analysis -- Congresses; Flavors and flavoring essences -- Congresses.

  
     
Relevance: 19.93%
 
     
  Book Principles and procedures for evaluating the safety of food additives.

Washington, D.C: NAS-NRC.

Subject: Food additives-evaluation; Food additives-analysis.

  
     
Relevance: 19.93%
 
     
  Book Ingredient interactions : effects on food quality.

Boca Raton, Fla.: CRC/Taylor & Francis, 2006.

Subject: Food -- Analysis; Food -- Composition; Food additives -- Analysis.

  
     
Relevance: 18.11%
 
     
  Thesis Effect of local food additives on the chemical composition of meat.

by Segui, Nelly Peralta.; 1981.

Subject: Food additives -- Analysis; Food -- Composition.

  
     
Relevance: 17.94%
 
     
 
         
         
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