Home
|
About
|
Membership
|
Register
|
Contact Us
|
Site Links
|
Site Map
|
Login
Search Results
Your search for [subject]
Food blends
returned
4
records.
Check All
|
Uncheck All
|
Add to Book Cart
|
Remove from Book Cart
Sort by:
Relevance
Date
Author-Title
Title
Descending
Ascending
Acceptability tests of strained baby foods
.
by
Gonzales, LT.
;
Subject:
Food acceptance
;
Baby food-acceptability test
;
Food blends
;
Food research
.
Add to Book Cart
Relevance: 15.82%
Development and storage properties of supplementary food blends from rootcrop/plantain and legumes
.
by
Eusebio, EC.
;
Subject:
Food technology
;
Plantain
;
Food blends
;
Legumes
;
Rootcrops
;
Supplementary foods
.
Add to Book Cart
Relevance: 14.38%
Development and storage properties of supplementary food blends from rootcrop/plantain and legumes
.
by
Eusebio, EC.
; 1991.
Subject:
Legumes
;
Supplementary food-blends
;
Plantain
;
Rootcrop
.
Add to Book Cart
Relevance: 12.77%
Utilization of sesame in rice-mungbean supplementary food formulation
.
by
Librando, EC.
;
Subject:
Food blends
;
Food formulation
;
Supplementary food-formulation
;
Rice-mungbean
;
Sesame-utilization
;
Supplementary food-rice-mungbean
.
Add to Book Cart
Relevance: 12.34%
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
Text Size:
S
-
M
-
L
Home
|
About
|
Membership
|
Register
|
Contact Us
|
Site Links
|
Site Map
|
Login
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library