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  Search result  Your search for [subject]Food conservation returned 3 records.  
 
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  Book Food saving and sharing, telling how the older children of America may help save from famine their comrades in allied lands across the sea, prepard under the direction of the United States Food administration in cooperation with the United States Department of agriculture and the Bureau of education.

Garden City, New York: Doubleday, 1918.

Subject: Food conservation.

  
     
Relevance: 10.75%
 
     
  Book Everyday foods in war time.

by Rose, Mrs. Mary Davies (Swartz) 1874-; New York: Macmillan, 1918.

Subject: Food conservation; Cookery, American.

  
     
Relevance: 10.52%
 
     
  Book Egypt's food subsidy and rationing system : a description.

by Alderman, Harold, 1948-; Washington, D.C.: International Food Policy Research Institute, 1982.

Subject: Food supply -- Goverment policy -- Egypt; Food relief -- Goverment policy -- Egypt; Food conservation -- Goverment policy -- Egypt.

  
     
Relevance: 9.33%
 
     
 
         
         
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