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  Search result  Your search for [subject]Food consumption -- Developing countries returned 7 records.  
 
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  Book Food needs of developing countries : projections of production and consumption to 1990.

Washington: International Food Policy Research Institute, 1977.

Subject: Food consumption -- Developing countries; Food industry and trade -- Developing countries; Economic forecasting.

  
     
Relevance: 24.11%
 
     
  Book Consumption effects of agricultural policies : what do we known : review of USAID/Nutrition Economics Group Research.

by Rogers, Beatrice Lorge; Washington, D.C.: Agency for International Development, 1989.

Subject: Food consumption -- Developing countries; Nutrition policy -- Developing countries.

  
     
Relevance: 22.30%
 
     
  Visual Material Building viable food chains in the developing countries.

by Phillips, Richard.; [Washington, D.C.]: A. I. D., 1973.

Subject: Food consumption -- Developing countries; Food supply -- Developing countries.

  
     
Relevance: 21.88%
 
     
  Book Compendium of food consumption statistics from household surveys in developing countries, volume 2 : Africa, Latin America and Oceania.

Rome: The Division, 1994.

Subject: Food consumption -- Developing countries -- Statistics; Cost and standard of living -- Developing countries -- Statistics.

  
     
Relevance: 21.79%
 
     
  Book Compendium of food consumption statistics from household surveys in developing countries, volume 1 : Asia.

Rome: The Division, 1993.

Subject: Food consumption -- Developing countries -- Statistics; Cost and standard of living -- Developing countries -- Statistics.

  
     
Relevance: 21.79%
 
     
  Book Food habits and consumption in developing countries : manual for field studies.

by Hartog, Adel P. den; Wageningen, Netherlands: Wageningen Academic Pub., 2006.

Subject: Nutrition -- Developing countries; Food habits -- Developing countries -- Handbooks, manuals, etc; Food consumption -- Developing countries -- Handbooks, manuals, etc.

  
     
Relevance: 21.58%
 
     
  Book Food first : Beyond the myth of scarcity.

by Lappe, Frances Moore; Boston: Houghton Mifflin Company, 1977.

Subject: Food supply; Food consumption -- Developing countries.

  
     
Relevance: 21.23%
 
     
 
         
         
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