Search Results       Your search for [subject]Food equipment -- Sanitation returned 1 record.           Destruction and removal of microorganisms from food equipment and utensil surface by detergent. II. Staphylococcus aureus. by Bandian, V.; Subject: Biological Sciences; Staphylococcus aureus, Effect of detergents on; Food equipment -- Sanitation; Detergents -- Effect on Staphylococcus aureus.          Add to Book Cart Relevance: 13.16%