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  Search result  Your search for [subject]Food industry and trade--U.S returned 2 records.  
 
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  Book Economics and management of food processing.

by Greig, Smith.; Westport: AVI Pub. Co., 1984.

Subject: Food industry and trade -- U.S.

  
     
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  Book Product innovation in food processing, 1954-1964 / R. D.Buzzell [and] Robert E. M. Nourse.

by Buzzell, Robert Dow, 1933-; Boston: Div. of Res., Grad.Sch. of Bus. Adm., Harvard University, 1967.

Subject: Food industry and trade--U.S; New products.

  
     
Relevance: 14.69%
 
     
 
         
         
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