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  Search result  Your search for [subject]Food service management -- Case studies returned 2 records.  
 
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  Book The Complete guide to foodservice in cultural institutions : keys to success in restaurants, catering, and special events.

by Manask, Arhtur M.; New York: John Wiley & Sons, 2002.

Subject: Food service -- Management; Restaurant management; Caterers and catering -- Managmement; Food service management -- Case studies.

  
     
Relevance: 24.97%
 
     
  Book The complete guide to foodservice in cultural institutions : keys to success in restaurants, catering, and special events.

by Manask, Arthur M.; New York: Wiley, 2002.

Subject: Food service management; Restaurant management; Caterers and catering -- Management; Food service management -- Case studies; Restaurant management -- Case studies; Caterers and catering -- Management -- Case studies.

  
     
Relevance: 22.94%
 
     
 
         
         
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