|   | 
									  
										Your search for [subject]Food study returned 19 records.									 | 
									  | 
								
															
								
									|   | 
									
										
										 
											Sort by:
											
											 
										 
									 | 
									  | 
								
																								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Syllabus on food science and technology.
  by Garcia, VV.; College, Laguna: Regional Training Programme on Food and Nutrition Planning UP, 1991.
  Subject: Food microbiology; Food preservation; Food processed; Food technologies; Food analysis; Food quality and safety; Food-study and teaching.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Supporting papers of world food and nutrition study: volume II.
  Washington, D. C: National Academy of Sciences, 1977.
  Subject: Food study; Nutrition study; Study of world food and nutrition; Supporting papers of food and nutrition study.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Meal management & table services _ Meal management and table services.
  by Claudio, Virginia S.,  1932-; Manila: Merriam & Webster, 2008.
  Subject: Food service management -- Study and teaching; Food -- Study and teaching; Food.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Meal management and table service.
  by Claudio, Virginia S.,  1932-; Manila: Merriam & Webster, 2001.
  Subject: Food service management -- Study and teaching; Food -- Study and teaching; Food.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Food preferences of the high school students of the Holy Angel University : implications to teaching foods and nutrition.
  by Bonus, Benita M.; 1988.
  Subject: Food -- Study and teaching; Food preferences; Nutrition -- Study and teaching.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Food technology in action.
  by Burnett-Fell, Beverly; Milton, Qld.: Jacaranda Press, 2000.
  Subject: Food industry and trade -- Study and teaching -- Australia; Food -- Study and teaching -- Australia; Nutrition -- Study and teaching -- Australia.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Food technology through diagrams.
  by King, Hazel; Oxford: Oxford University Press, 1999.
  Subject: Food industry and trade -- Study and teaching -- Popular works; Food -- Study and teaching -- Popular works.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Foods 2 : second year home economics (based on the objectives of the course of study issued by the Bureau of Public Schools).
  by Cruz, Nonita L.; Manila: Abiva Pub. House, 1949.
  Subject: Food -- Study and teaching (Secondary).
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Food, nutrition and agriculture : Susan Davis.
  by Harper, Laura Jane; Rome: FAO, 1984.
  Subject: Nutrition -- Study and teaching; Food -- Study and teaching; Agricultural education.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																	
								
									|   | 
									 | 
									  | 
									Food, environment, and health : a guide for primary school teachers.
  by Williams, Trefor; Geneva: World Health Organization, 1990.
  Subject: Health education (Elementary) -- Developing countries; Food -- Study and teaching; Food -- Developing countries -- Safety measures; School children -- Health and hygiene -- Developing countries.
 
  | 
									  | 
								
								
									|   | 
									  | 
									  | 
									
										
									 | 
									  | 
								
								
									|   | 
									  | 
									  | 
								
																
								| « Previous  1  2  Next » |