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  Search result  Your search for [subject]Food study returned 19 records.  
 
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  Book Syllabus on food science and technology.

by Garcia, VV.; College, Laguna: Regional Training Programme on Food and Nutrition Planning UP, 1991.

Subject: Food microbiology; Food preservation; Food processed; Food technologies; Food analysis; Food quality and safety; Food-study and teaching.

 
     
Relevance: 13.04%
 
     
  Book Supporting papers of world food and nutrition study: volume II.

Washington, D. C: National Academy of Sciences, 1977.

Subject: Food study; Nutrition study; Study of world food and nutrition; Supporting papers of food and nutrition study.

 
     
Relevance: 10.83%
 
     
  Book Meal management & table services _ Meal management and table services.

by Claudio, Virginia S., 1932-; Manila: Merriam & Webster, 2008.

Subject: Food service management -- Study and teaching; Food -- Study and teaching; Food.

 
     
Relevance: 10.15%
 
     
  Book Meal management and table service.

by Claudio, Virginia S., 1932-; Manila: Merriam & Webster, 2001.

Subject: Food service management -- Study and teaching; Food -- Study and teaching; Food.

 
     
Relevance: 10.15%
 
     
  Thesis Food preferences of the high school students of the Holy Angel University : implications to teaching foods and nutrition.

by Bonus, Benita M.; 1988.

Subject: Food -- Study and teaching; Food preferences; Nutrition -- Study and teaching.

 
     
Relevance: 9.34%
 
     
  Book Food technology in action.

by Burnett-Fell, Beverly; Milton, Qld.: Jacaranda Press, 2000.

Subject: Food industry and trade -- Study and teaching -- Australia; Food -- Study and teaching -- Australia; Nutrition -- Study and teaching -- Australia.

 
     
Relevance: 8.82%
 
     
  Book Food technology through diagrams.

by King, Hazel; Oxford: Oxford University Press, 1999.

Subject: Food industry and trade -- Study and teaching -- Popular works; Food -- Study and teaching -- Popular works.

 
     
Relevance: 8.52%
 
     
  Book Foods 2 : second year home economics (based on the objectives of the course of study issued by the Bureau of Public Schools).

by Cruz, Nonita L.; Manila: Abiva Pub. House, 1949.

Subject: Food -- Study and teaching (Secondary).

 
     
Relevance: 8.16%
 
     
  Book Food, nutrition and agriculture : Susan Davis.

by Harper, Laura Jane; Rome: FAO, 1984.

Subject: Nutrition -- Study and teaching; Food -- Study and teaching; Agricultural education.

 
     
Relevance: 7.98%
 
     
  Book Food, environment, and health : a guide for primary school teachers.

by Williams, Trefor; Geneva: World Health Organization, 1990.

Subject: Health education (Elementary) -- Developing countries; Food -- Study and teaching; Food -- Developing countries -- Safety measures; School children -- Health and hygiene -- Developing countries.

 
     
Relevance: 7.94%
 
     
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