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  Search result  Your search for [subject]Food supply -- Great Britain returned 4 records.  
 
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  Book The Englishman's food : a history of five centuries of English diet.

by Drummond, Sir Jack Cecil, 1891-1952.; London: J. Cape, 1958.

Subject: Cost and standard of living -- Great Britain; Diet; Food supply -- Great Britain; Hygiene, Public -- Great Britain.

  
     
Relevance: 22.75%
 
     
  Book Food.

by Hammond, Richard James, 1911-; London: H. M. Stationery Off, 1951.

Subject: World War, 1939-194 -- Food question- -- Great Britain; Food supply -- Great Britain.

  
     
Relevance: 22.22%
 
     
  Book Our food problem; a study of national security.

by Clark, Frederick Le Gros, 1892-; Harmondsworth, Middlesex, England: Penguin Books limited, 1939.

Subject: Food supply -- Great Britain; War; Hygiene, Public -- Great Britain.

  
     
Relevance: 20.68%
 
     
  Book Practical cookery : cookery methods, meal planning, food values, food preservation.

by Cox, Mary Evelyn Lugard (Fraser); London: Grifflin, 1961.

Subject: Cookery, English; Food supply -- Great Britain.

  
     
Relevance: 18.85%
 
     
 
         
         
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