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  Search result  Your search for [subject]Fruit -- Quality returned 4 records.  
 
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  Thesis Development and acceptability of the galo fruit by-products.

by Agustin, Felicidad Fidel.; 2004.

Subject: Galo fruit -- Varities; Fruit -- Quality; Fruit preservation; Food processing by-products industry.

  
     
Relevance: 17.32%
 
     
  Thesis Reproductive physiology and possibilities of yield and fruit quality improvement in Luffa cylindrica (L.) Roem.

by Aurin, Le Minh Tam; College, Laguna: University of the Philippines at Los Ba?os, 1987.

Subject: Horticulture; Patola (Luffa cylindrica) -- Fruit yield; Luffa cylindrica(Patola) -- Fruit quality; Patola -- Reproductive physiology.

  
     
Relevance: 12.36%
 
     
  Thesis Effects of water deficit and arbuscular mycorrhizal fungi on growth, yield and fruit quality of processing and fresh market varieties of tomato (Lycopersicon esculentum Mill.). <br />.

by Adiova, Joden M.; College, Laguna: University of the Philippines Los Banos, 2010.

Subject: tomato; Lycopersicon esculentum; growth; yield; fruit quality; water deficit; inoculation; arbuscular mycorrhizal fungi.

  
     
Relevance: 11.64%
 
     
  Thesis Some pre-harvest factors affecting quality on muskmelon (Cucumis melo L.).

by Del Rosario, Rustico P.; Los Ba?os, Laguna: University of the Philippines, 1979.

Subject: Horticulture; Muskmelon (Cucumis melo l.) -- Fruit quality; Muskmelon -- Effect of ethepon; Muskmelon -- Effect of irrigation.

  
     
Relevance: 9.61%
 
     
 
         
         
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