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Your search for [subject]Genetically Modified Foods returned 19 records. |
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How safe are they?.
Subject: Executive order no. 430, s. 1990; Genetically modified foods -- Philippines; Transgenic plants -- Philippines; Crops -- Genetically modified; Biotechnology -- Modern; Allergens -- Genetically modified crops; Toxicity -- Genetically modified crops.
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Trade, standards, and the political economy of genetically modified food.
by Anderson, Kym; Washington, D.C.: World Bank, 2004.
Subject: Genetically modified foods -- North America; Genetically modified foods -- European Union countries.
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International trade in GMOs and GM products : national and multilateral legal frameworks.
by Zarrilli, Simonetta, 1959-; New York: United Nations, 2005.
Subject: World Trade Organization; Agricultural industries; Agricultural biotechnology -- Government policy; Genetically modified foods; Food industry and trade -- Government policy; Genetically modified foods -- Government policy; Environmental policy; Commerce; International economic relations.
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Dinner at the new gene cafe : how genetic engineering is changing what we eat, how we live, and the global politics of food.
by Lambrecht, Bill; New York: Thomas Dunne Books, 2002.
Subject: Genetically modified foods.
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Brave new foods.
Subject: Genetically Modified Foods.
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In silico prediction of allergenic hotspots in shrimp tropomyosin : applications to the genetic engineering of non-allergenic shrimp varieties and allergenicity assessment of some GM foods.
by Batongbakal, Sigrid Deytiquez; 2004.
Subject: Shrimps; Genetically modified foods.
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Knowledge, perception, attitude, and acceptance of Adventist University of the Philippines community on genetically modified organisms (GMOs).
by Andres, Moriel G.; 2008.
Subject: Transgenic organisms; Genetically modified foods.
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Environmental politics casebook : genetically modified foods.
Boca Raton, Fla.: Lewis Publishers, 2002.
Subject: Genetically modified foods -- Political aspects -- United States.
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Consumer willingness-to-pay to label manufactured food with genetically-modified ingredients.
by Cal, Maria Alyssa C.; 2006.
Subject: Consumers' preferences; Genetically modified foods; Food -- Labeling.
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Eat your genes: How genetically modified food entering our diet.
by Nottingham, Stephen; London; New York: Zed Books Ltd., 2003.
Subject: Genetically modified foods. -- Food –Biotechnology. -- Crops –Genetic engineering.
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